Cooking is becoming a bit easier these days, but also less fun.

(old post transferred to new website) When I first got here, in the late summer of 2009, I felt completely adrift. I was on a different planet, everything I was used to, food-wise, was not here. Grocery shopping was like watching your favorite movie in a foreign language. (there is a reason I am a…

Käseleberkäse with Jalapenos

(old post transferred to new website) Peter loves this stuff and buys it by the kilo, which surprises me, because he is so very Austrian about food. To use a very sweeping generality, they give spicy the stink eye. But this stuff is made in Austria, and is based off of Käseleberkäse (Leberkäse with bits…